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Discovery Fiesta
Tex-Mex Cooking
A lot of confusion exists outside Mexico about the real nature of their food: this is thanks largely to Tex-Mex cuisine, the American twist on Mexican classics. MORE
Sugar Skulls
Artisans in the city of Toluca start working as early as May to be able to supply the demand for these treats. MORE
Day of the Dead
The Mexican festival of ghoulishness, The Day of The Dead, is about to get underway! MORE
‘Mexicanise’ your Favourite English Dish
With the right approach it’s easy to add a Mexican flavour to your favourite traditional English food. MORE
Mariachi
Think of Mexico and your mind will start playing a certain kind of sound -mariachi music. MORE
Tortilla Snacks
Tortillas are the perfect base for a light snack or nibbles to serve with drinks. MORE
Healthy Mexican Food
Mexican food has an unfair reputation for involving vast quantities cheese and sour cream – it doesn’t have to be that way! MORE
Caesar Salad
Incorrectly regarded as an American classic, the world famous Caesar Salad is actually a Mexican invention. MORE
Cactus Salad
They might not strike you as an obvious dinner accompaniment, but beyond the slightly prickly exterior cactus can be great to eat. MORE
Mexican drinks
It comes as no surprise that Mexican cuisine offers a wide array of lip-smacking ways to slake your thirst. MORE
Mexican Independence Day Barbecue
September 16 is Mexican Independence Day - time to celebrate with a barbecue, Mexican-style! MORE
Yucatan ‘Red Rub’ Marinade
‘Red Rub’ is a dry paste used in the Yucatan peninsula for seasoning meat. Try our recipe today. MORE
Mexican Food for all the Family
Famous for it's fiery flavour, Mexican food can seem a bit grown-up for kids - but it doesn't have to be! MORE
Chilli
They are more closely associated with Mexican food than any other ingredient – subtle and flavourful, warm and smoky, or extremely fiery, the chilli is as versatile as Mexican food itself. MORE
Mexico, Birthplace of Chocolate
Loved by people across the world, where would we be without chocolate? MORE
A History of Mexican Food
Mexico, with its ancient Mayan and Aztec civilisations, takes fine culinary history to a whole different level.
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Mexican Cowboy Beans Recipe
A rich, protein-packed dish is perfect for gearing you up and energising you for a long day on the ranch. Or, in fact, anywhere else.
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Quick and Easy Tomato Salsa
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Try some of our Mexican Recipes at home tonight!
Salsa simply means ‘sauce’, and this is by far the most famous of them.
Mexican Hot Chocolate
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Try some of our Mexican Recipes at home tonight!
Mexican chocolate is a specialist kind, being flavoured with cinnamon, almonds and vanilla.
Ceviche
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Try some of our Mexican Recipes at home tonight!
Ceviche is very popular along Mexico’s west coast, and indeed around the world – it’s especially refreshing on a hot summer’s day.
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Fact
The Spanish introduced rice to Mexico in the 1520s, creating one of the earliest instances of global fusion cuisine. They also introduced garlic and onions, both now mainstays of Mexican cooking.